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Sonora Fusion Menu

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    Entradas / Appetizers

  • Pulpo A Las Brasas / Grilled Octopus US$40.00

    Banado en Bacanora y chile piquin. / Bathed in Bacanora and piquin pepper.

  • Aguachile De Ribeye / Ribeye Aguachile US$38.00

  • Cheese Broth/Caldo De Queso US$14.00

  • Coliflor Asada / Grilled Cauliflower US$22.00

  • Chicharron De Ribeye / Fried Ribeye US$32.00

    Banado en Bacanora. / Bathed in Bacanora.

  • Chiles Gueros C/Ribeye Y Queso / Ribeye & Cheese Fried Peppers US$20.00

    Parrillada / Grill

  • Parrillada Sonorense / Sonorense Grill --For Two Persons- US$120.00

    Caldo de queso, costilla sonorense, arrachera, ribeye y chilacas rellenas de queso. / Cheese broth, beef ribs, skirt steak, ribeye, and cheese-filled peppers.

  • Parrillada Yaqui / Yaqui Grill --For Two Persons- US$140.00

    Caldo de queso, ribeye, costilla sonorense, tripitas doradas, camaron zarandeado, y pulpo a las brasas. / Cheese broth, ribeye, beef ribs, fried chitterlings, grilled shrimp and grilled octopus.

    Amantes del Taco / Taco Lovers

  • 3 Arrachera / Beef Tacos US$28.00

  • 3 Pulpo / Octopus Tacos US$28.00

  • 3 Ribeye Frito / Fried Ribeye Tacos US$30.00

  • 3 Camaron Enchilado / Spicy Shrimp Tacos US$28.00

  • 3 Tripita Dorada / Tripe Tacos US$28.00

  • 3 Arrachera Con Costra De Queso / Beef With Melted Cheese Tacos US$30.00

    Platillos - Del Ganado / Entrees - From The Farm

  • Ribeye US$44.00

  • Arrachera / Skirt Steak US$34.00

  • T-Bone US$36.00

  • New York US$36.00

  • Costilla Sonorense Rasurada / Beef Ribs US$34.00

  • Tomahawk US$120.00

    Al ajillo, en mantequilla, o natural. / Garlic, in butter or natural.

    Platillos - Del Huerto / Entrees - From The Crop

  • Shrimp Chipotle Fettuccine US$36.00

    Prepared in creamy chipotle-based sauce served with toasted bread and fresh salad.

  • Ensalada De Arrachera / Steak Salad US$26.00

  • Ensalada De Camaron / Shrimp Salad US$24.00

    Guarniciones / Sides

  • Arroz De La Casa / House Rice US$8.00

  • Guacamole US$15.00

  • Queso Fresco Con Chiltepin / Spicy Fresh Cheese US$10.00

  • Frijolitos Sonorenses / Refried Beans US$10.00

  • Ensalada Del Huerto / Garden Salad US$12.00

  • Papas De La Casa / House Potatoes US$12.00

  • Esparragos / Asparagus US$10.00

  • Chilacas Rellenas De Queso / Cheese Filled Peppers US$14.00

At Sonora Fusion, the menu showcases a delightful blend of traditional and contemporary flavors. The appetizers, or Entradas, are a standout, with the Pulpo A Las Brasas offering perfectly grilled octopus, smoky and tender. The Aguachile De Ribeye presents a refreshing twist with the vibrant, spicy kick of ribeye paired with tangy citrus. For something comforting, the Caldo De Queso, a rich cheese broth, promises a warm and savory start to the meal.

Moving to the grill section, the Parrillada Sonorense and Parrillada Yaqui are not to be missed, both ideal for sharing with someone special. These platters are a feast of perfectly grilled meats, expertly seasoned and served with an array of sides that bring out the best of each cut. Whether you're in the mood for hearty beef or succulent seafood, these grills will satisfy every craving.

For taco lovers, the Amantes del Taco section offers a variety of mouthwatering options. The Arrachera Tacos feature tender, marinated beef that’s perfectly grilled, while the Pulpo Tacos deliver a fresh and savory taste of octopus. The Ribeye Frito Tacos bring crispy fried ribeye to the mix, offering a satisfying crunch in every bite. Each taco is a flavorful journey, crafted with care to highlight the fresh, quality ingredients.